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| Avg. Entrée: |
$$1 - $15
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| Reservations: |
Not Accepted |
| Outdoor Dining: |
None |
Located in the heart of Old Town, this popular restaurant, housed in a historic building that dates back to the founding of Albuquerque in 1706, is famous for many breakfast options. These include the Church Street Omelette and their huevos rancheros. Great lunch menu includes excellent papas y carnitas and sopapillas, and the salsa is magnificent!
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Dos Hermanos
2435 Wyoming NE, Albuquerque, NM 87111 · 505-294-8945
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Restaurant critics and local patrons alike agree that Dos Hermanos is synonymous with great New Mexican food. Generous portions of the best burritos and tamales anywhere in Albuquerque. The takeout stand set up makes for fast service.
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Quaint, local favorite boasts an unbeatable New Mexican menu. Blue-corn enchilada plate is second to none, and the huevos rancheros (corn tortillas with eggs and chili) will have you coming back for more. The green chili is also particularly enjoyable. While you're there, be sure to check out their selection of specialty soaps.
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El Patio
142 Harvard St NE, Albuquerque, NM 87106-3521 · 505-268-4245
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This popular university area gathering spot attracts students and anyone who enjoys consistently great New Mexican food. Weather permitting, grab a table on the lively outdoor patio. The green chili and chicken enchiladas are fabulous, and there are plenty of vegetarian and heart-healthy menu choices. Reservations not accepted. Dress is casual.
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El Pinto
10500 4th St NW, Albuquerque, NM 87114 · 505-898-1771
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Named runner-up as the best restaurant in New Mexico for its superb, traditional New Mexican cuisine. This great eatery is also nationally recognized for its salsa and flame-roasted chili. Enjoy romantic ambience in what is considered by many to be the best patio dining in New Mexico.
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Built in the 1940s, this 6,000 square foot adobe house is now home to an extraordinary fine dining experience. Plenty of standard New Mexican favorites served with a Native American flair. Other entrees include filet mignon, salmon palliard, and grilled ostrich filet. Hand-carved fireplaces and an open view of the plains further add to the ambience.
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Sadie's authentic, homemade New Mexican cuisine has enjoyed immense popularity for more than 35 years. Chili connoisseurs, take note, this is the place for you. Famous for their guacamole salad and original pork chop dinner. Other favorites include enchiladas, carne adovada, burritos, and tamales.
Looking for a restaurant? We've explored the options, checked with critics, and pounded the pavement to offer only the best. Recommendations come complete with contact information and a brief description highlighting the important features of the restaurant. Fit our choices to your mood, or let us guide your tastes. You'll likely find a few places that not even locals know about.
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