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Bird
Zeedijk 72-74, Amsterdam, Netherlands 1012 BA · +31 20 620 1442
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OLD CENTER / RED LIGHT DISTRICT. If you get a little peckish after wandering through the Red Light District and are in search of some spicy food in the city's Chinatown district, this authentic Thai restaurant offers some of the best in town – and is renowned for huge portions at very affordable prices. As a result, there may be a queue here but grab a Singha beer at the bar and wait, because it won't be long before you find yourself seated at a wooden bench specially imported from Thailand. The Thai staff are friendly and attentive to a fault. And if you're in a hurry, pop over to their typically Thai snackbar opposite, at No 77.
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Blue Pepper
Nassaukade 366, Amsterdam, Netherlands 1054 AB · +31 20 489 7039
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FURTHER AFIELD. Despite its rather unlikely location along a residential stretch, just a short stroll from the Leidseplein, this modern white-linen Indonesian restaurant is coveted by foodies and food critics alike. Its chef creates sublime contemporary dishes with a distinct West Javanese/Bandung accent, peppered with Chinese and Filipino influences, not to mention an entirely unique 'rijstafel' (rice table). An impressive wine list and rare teas complete the experience.
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Dynasty
Reguliersdwarsstraat 30, Amsterdam, Netherlands 1017 BM · +31 20 626 8400
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CENTRAL CANAL RING. Although the restaurant's themed interior features vibrant colors and paper umbrellas, its beautiful gardens are a constant draw for summertime diners. A great, central location also adds to Dynasty's appeal. The largely Chinese menu also features Thai, Vietnamese, Malay and Filipino fare. Fresh vegetables are at a premium, paired with lamb, beef, duck, lobster and seafood. Frequently busy, the restaurant is one of Amsterdam's most popular Asian venues, and fixed price menus are available if decision-making comes hard to you.
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OLD CENTER / RED LIGHT DISTRICT. Authentic Indonesian cuisine, with its sublime flavors and exotic quality, has folks flocking to this popular place. The restaurant's modern interior invites patrons to ease back and enjoy a meal of savory fare, served by a staff of mostly students who don't mind tutoring novice diners. A la carte dishes can be had, as can satays, but the primary draw is the 'rijsttafel,' a dozen-plus dishes featuring vegetables, seafood and meats, all accompanied by rice or noodles. Several of these options are available and are best enjoyed with a group. Tip: Dine between 4:30-6:45pm, and you can get a complete Indonesian meal served in a traditional mangkok (bowl) for just €9.25.
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Sama Sebo
PC Hooftstraat 27, Amsterdam, Netherlands 1071 BL · +31 20 662 8146
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MUSEUM QUARTER / VONDELPARK. A muted, textural interior, punctuated by vibrant textiles, sets the scene for diners who stop in to this charming restaurant. Indonesian cuisine makes the most of equatorial ingredients, redolent of spice, warmth and leisure. As with many restaurants of its ilk, Sama Sebo suggests the rice table, a melange of dishes, but a la carte options can also be had. Sidewalk dining is a warm-weather must, and the location on an upscale thoroughfare assures terrific shopping either before or after dinner.
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Sichuan Food
Reguliersdwarsstraat 35, Amsterdam, Netherlands 1017 BK · +31 20 626 9327
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CENTRAL CANAL RING. Considered one of the area's top Chinese restaurants, this small venue entertains a host of adherents. Although somewhat formal in atmosphere, it isn't the least bit off-putting. The cuisine is of good quality too, judiciously spiced and rife with fresh ingredients. Peking duck is excellent, and an array of chicken, beef, pork and seafood dishes also please local palates. Set menus take care of those who desire the full dining experience, and the value is generally quite satisfying.
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Tempo Doeloe
Utrechtsestraat 75, Amsterdam, Netherlands 1017 VJ · +31 20 625 6718
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EASTERN CANAL RING. Arguably one of the city's best Indonesian eateries, this estimable establishment remembers the cuisine made familiar during the country's colonial days. The small space fosters a certain intimacy, and vibrant dishes offer a foray into the flavors and aromas of the South Pacific. A la carte options include seafood, poultry, and even goat, while a number of fixed price menus render decision-making easier. For a true taste of Indonesia, consider a rijsttafel, the 'rice table' that features a variety of savory dishes. Informed servers, balanced spicing, and the venue's charm also contribute to patron satisfaction. Closed on Sundays in the summer.
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The Mansion
Hobbemastraat 2, Amsterdam, Netherlands 1071 ZA · +31 20 616 6664
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MUSEUM QUARTER / VONDELPARK. This über-chic establishment housed in a stately building by the main Vondelpark entrance regularly draws a stylish crowd for an all-in-one night out. Start at one of its designer cocktail bars, then head upstairs to its palatial, white-linen restaurant where you can feast on exquisitely-designed contemporary Chinese dishes conjured up by Hong Kong chefs. Afterwards, dance into the small hours at their basement club (on Friday and Saturday only). As an added bonus, it's not unusual to find yourself amongst pop stars, such as Corinne Bailey Rae, prior to their appearances at nearby Paradiso.
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Yamazato
Ferdinand Bolstraat 333, Okura Hotel, Amsterdam, Netherlands 1072 LH · +31 20 678 8351
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FURTHER AFIELD. This serene slice of Japan – delivered complete with tatami room, kimono-clad servers, and a fishpond – calls to Asian natives and attracts a following of other folks as well, perhaps aided with its Michelin star. The authentic, top-quality cuisine features tempura, sashimi, sushi, and other house specialties. Service is unobtrusive yet considerate, and set menus can maximize the euro at both lunch and dinner. Guests may choose to dine at the sushi bar, in the tatami or private rooms, or in the main dining area, with its expansive windows. Pricey.
Looking for a restaurant? We've explored the options, checked with critics, and pounded the pavement to offer only the best. Recommendations come complete with contact information and a brief description highlighting the important features of the restaurant. Fit our choices to your mood, or let us guide your tastes. You'll likely find a few places that not even locals know about.
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