1. Brisas Del Mar

SAVANETA.   This little open-air restaurant sells impeccably fresh seafood cooked with local ingredients like spicy Madame Janette peppers and yerbihole leaf, an herb very similar to basil. The fish soup is wonderful here as is the seafood platter with baby shark and broiled lobster. Tenderloin steaks and broiled chicken are available for the non-seafood eaters in your party. Plan ahead and call for reservations on the terrace – the view of the sunset is spectacular. Smart-casual attire. Reservations strongly suggested.   (© 10Best)

Hours:

Tue-Sun Noon-3pm, 6pm-10pm

Pricing:

Average Main Course Price: 19.00

Payment Methods:

Website: Visit the Brisas Del Mar website »

	"Marta Hingies" more than a month ago
I have been to this restaurant before and most say it is one of my favorite. The food was excellent it really made me feel like I was on vacation. Most restaurants are so American it drove me carzy..... I could of stayed at home for that. But this place was exceptional and a place I would recommend to everyone who comes to Aruba. It is a far drive from my hotel but if you rent a car for the day it is a must to go to.
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