9. Taj Mahal

GREATER ORANJESTAD.   With its aromatic spices, colorful sauces and invigorating flavors, Indian cooking lends itself well to the islands. Many of the traditional favorites are served here, from pakoras and samosas to chicken tikka masala or tandoori oven lamb. But vegetarians take note: Taj Mahal has, without doubt, the best vegetarian menu on Aruba, with more than ten main dishes such as Aloo Gobi, Bhendi Masala, Daal Tarka and Palak Paneer. All the breads are baked on the premises, and are excellent for scooping up sauces. A must for any fan of Indian cooking!   (© 10Best)

Hours:

Mon-Sat Noon-3pm, 6pm-10pm

Pricing:

Average Main Course Price: 20.00

Payment Methods:

Website: Visit the Taj Mahal website »

Alcohol Served: Beer, Liquor, Wine

Ambiance: Casual, Elegant

Cuisine: Indian

Dress: Business Casual, Casual

Features: Take Out

Meals: Dinner, Lunch

Menu Type: Take Out

Reservations: Accepted

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