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ROLAND PARK.   Housed in a charming Tudor style building in Roland Park, this delightful bistro impresses even the most persnickety clientele. The talented kitchen staff produces delicacies such as roasted steak in mushroom Madeira and coquilles St. Jacques (sea scallops) with roasted tomatoes and spinach. The well-considered selection of French wine complements the fare. Three-course prix fixe lunch $20-26.

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4800 Roland Ave, Baltimore, MD 21210

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Hours:

Mon 5pm-10pm; Tue-Thu 11:30am-2pm, 5pm-10pm; Fri 11:30am-2pm, 5pm-11pm; Sat 5pm-11pm; Sun 10:30am-2pm, 5pm-9pm


Pricing:

Average Main Course Price: $29.00


Payment Methods:

Visa Master Card Discover American Express Diner's Club Other

Website:

Visit the Petit Louis Bistro website »


Alcohol Served: Beer, Liquor, Wine

Ambiance: Elegant, Intimate, People Watching, Romantic

Cuisine: European, French

Dining Style: Fine Dining

Dress: Business, Business Casual

Features: Bar / Lounge, Bar Dining, Disabled Accessible, Group Friendly, Non-Smoking, Parties / Private Rooms, Smoking (bar only), Take Out, Wine Cellar

Meals: Brunch, Dinner, Lunch, Sunday Brunch

Menu Type: Prix Fixe

Parking: Nearby, On-site

Reservations: Recommended / Suggested

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