6. French Quarter Cafe

Craving etouffee or jambalaya? No need to drive the 2500 miles to New Orleans. Just get yourself to Canmore, where the French Quarter restaurant serves up all your favorite Cajun and Creole dishes. Jazz memorabilia and art creates a lively atmosphere where you can dine on blackened red snapper with crawfish, shrimp beignets, maque choux, fried oysters with remoulade, and grilled beef tournedos with a Southern Comfort glaze. It's a great spot for breakfast too – try the andouille frittata with fire roasted tomato salsa, Eggs Canal (poached eggs on beef tenderloin with wild mushroom sauce), or Eggs Bourbon Street (poached eggs on crab cakes with shrimp creole sauce).   (© 10Best)

Hours:

Mon-Tue 7am-5pm; Wed-Sun 7am-9pm

Pricing:

Average Main Course Price: $21.00

Payment Methods:

Alcohol Served: Beer, Liquor, Wine

Ambiance: Casual, Fun / Festive

Cuisine: American, Cajun, Creole

Dining Style: Casual Dining

Dress: Casual

Features: Disabled Accessible, Live Music

Meals: Breakfast, Dinner, Lunch

Parking: On-site

Reservations: Recommended / Suggested

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