1. Agut

Established for more than 75 years, this restaurant has long been satisfying patrons from the arts, politics, academia and government with Catalan dishes such as eggplant terrine, pork feet stuffed with foie and truffles, cannelloni and beefsteak. Reservations suggested. Dress is business casual.   (© 10Best)

Hours:

Tue-Sat 1:30pm-6pm, 9pm-midnight; Sun 1:30pm-6pm; Closed Aug

Payment Methods:

Cuisine: Catalan, European, Spanish

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