Ralph and Kacoo's

BATON ROUGE. This expansive restaurant has room for scores of patrons amid its menagerie of mounted wildlife specimens. Their rustic character is a fitting complement to the range of seafood dishes, which feature plenty of local options, including catfish, crawfish, alligator, frog legs and barbecued shrimp. You'll also find fresh salmon, steaks and other, tamer alternatives. Kick back, choose your favorites, and enjoy the ambience of the place. And make sure to pop a few of their awesome hushpuppies along the way!