3. Blue Grillehouse and Winebar

just OK - Very Pricey
Steak was cooked very well, scallops were cooked well. Prices were very expensive, service was sub-par with several long waits (the place was about 50% full)and the table was not cleared before desert was served. We got a wedge salad that had a pitiful amount of bleu chese, with a very thin, watery dressing and over-ripe tomatoes. There was very little bacon and the bacon was very poor in quality (it was cold, non-crispy and was over-cooked). A meal for two (with 5 drinks between us) cost $130.00 way too much money, in my opinion. Our hollandaise sauce was also very thin and had a very neutral taste. The steak was ordered with a peppercorn gravy that was very acidic in taste (like vinegar was added) and had a very neutral taste.

Food was delicious and service was first rate. The wine list was extensive and for the price a lot of food.. A MUST DO..

Excellent restaurant. Food was delicious and the service was spectacular. Overall it was a wonderful dining experience and I would definitely return.