6. La Cafetière

This intimate restaurant offers satisfying, simple dishes in a cozy setting decorated in vivid red and yellow. Seafood dishes are highly recommended, as is the goose cassoulet with crème fraiche and the duck comfit. Lighter appetites will enjoy the interesting assortment of large salads. The tarte Tatin with cream is a simple and well-executed dessert. Book early, as this is a popular restaurant, and it only has six tables. Reservations recommended; business casual dress.   (© 10Best)

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