4. Le Poivre Vert

This restaurant is based on a strange but interesting concept – creating dishes made with the popular but humble green pepper. (The name Poivre Vert is French for green pepper.) Despite this focus, there are numerous meals to choose from, including pizzas, pastas, salads, and grilled dishes. Though some dishes are made without the simple vegetable, the dishes made with green peppers are flavorful and authentically Italian. The relaxed dining room is most crowded at lunchtime. Reservations are recommended; casual dress.   (© 10Best)

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