4. Hotel du Vin and Bistro

What do you get when you cross trendy British chic with one of Bristol's most historic buildings? The answer is Hotel du Vin, part of an old sugar mill warehouse. The chef combines contemporary British dishes with a dash of Italy and France. A parfait consisting of creamy layers of foie gras and chicken livers topped with crostini, braised duck in red wine, and juicy rib eye with a side of pommes frites are just a few of the menu choices. Select the perfect wine from an impressive list to accompany your meal. Reservations recommended.   (© 10Best)

Hours:

Lunch: Mon-Sat noon-2pm, Sun 12.15pm-2.30pm. Dinner: Mon-Thur 6pm-10pm, Fri-Sun: 6pm-10.30pm

Payment Methods:

Cash

Website: Visit the Hotel du Vin and Bistro website »

Alcohol Served: Liquor, Wine

Ambiance: Intimate, Romantic

Cuisine: British, European

Dining Style: Fine Dining

Dress: Business Casual

Meals: Dinner, Lunch

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