5. Comme Chez Soi

LOWER TOWN.   Reserve a table two or three months in advance if you hope to dine at Brussels' most famous French restaurant on a Friday or Saturday night. If time's tight, consider a lunchtime reservation, when the restaurant is less busy. Chef-owner Pierre Wynants takes great pride in his restaurant's three-star Michelin rating. He maintains it with culinary surprises like sautéed lobster with truffles or memorable roasted lamb. Only one item is always available: Wynants's house special, filet of sole with white wine mousse and shrimp. Meals may be ordered as set courses or à la carte. Closed in July.   (© 10Best)

Hours:

Tue, Thu-Sat Noon-1:30pm, 7pm-9:30pm; Wed 7pm-9:30pm

Payment Methods:

Website: Visit the Comme Chez Soi website »

Alcohol Served: Wine

Ambiance: Elegant

Cuisine: European, French

Dress: Business

Meals: Business Dinner, Business Lunch, Dinner, Lunch

Menu Type: Prix Fixe

Reservations: Absolutely Required

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