1. Oak Steakhouse

THE MOST OVERRATED FOOD IN CHARLESTON. THE FOOD WAS HORRIBLE. IF YOU ENJOY TOUGH FOIS GRAS, OVER COOKED CHEWY SEAFOOD, A CHEF SO FULL OF HIMSELF THAT HE DOESNT EVEN NOTICE HOW HORRIBLE THE FOOD OUT OF THE KITCHEN IS, AN APATHETIC STAFF & FLAVORLESS BEEF FOR $75-$100 PER PERSON THEN MAYBE YOU SHOULD GIVE IT A TRY.

WE WERE VERY DISAPPOINTED IN THE FOOD. WE HAD JUST COME FROM SAVANNAH AND SOMEONE RECOMMENED THE OAK. SO FOR OUR 20TH ANNIVERSARY WE MADE RESERVATIONS, AND I ORDERED FRENCH ONION SOUP, AND IT WAS THE WORST I HAD EVER TASTED. WE ALSO ORDERED THE FILET MIGNON W/ BACON, I HAD NEVER HAD A FILET MIGNON WITH SOOO MUCH FAT, AND THE BACON LOOKED 10 DAYS OLD. THE WORST FOOD WE HAVE EVER HAD FOR THE MONEY WE SPENT. THE WAITER WAS VERY NICE AND EFFICIENT. BUT FELT LIKE HE KNEW HE WAS SERVING BAD FOOD TOOO. PLEASE POST THIS REVIEW SO PEOPLE KNOW THIS RESTAURANT IS WAY OVER RATED. CHEF WHO!? SORRY, BUT I LIVE WEST PALM BEACH FLORIDA. WITH SPORTS BARS SUCH AS QUARTER DECK, DUFFYS THAT SERVE A MUCH BETTER SOUP AND SALAD AND STEAK. AND HALF THE PRICE. WE ALSO GO TO ELEGANT RESTAURANTS SUCH AS BRIO AND CHARDONNAY SAME PRICE BUT MUCH IMPROVED QUALITY OF FOOD. .FIRST BAD REVIEW I EVER TOOK THE TIME TO POST. "THAT DISAPPOINTING"