1. Bob San

WICKER PARK.   What more can you ask for than an outstanding wine list and excellent sushi? Bob San prides itself on its ability to offer both. The menu features a variety of options: the Sashimi Chef's Specials, which includes seared tuna, Ika Masago AE (squid mixed with smelt egg and cucumber), and Ika Uni AE (squid with sea urchin and cucumber). For those not in the mood for sushi or sashimi, the menu also includes a well-rounded list of tempura, teriyaki, vegetable, and beef dishes. Don your trendiest duds, as it's a see-and-be-part-of-the-scene crowd that mingles here.   (© 10Best)

Hours:

Mon-Thu 4:30pm-11:30pm; Fri-Sat 4:30pm-12:30am; Sun 3:30pm-10:30pm

Pricing:

Average Main Course Price: $19.00

Payment Methods:

Website: Visit the Bob San website »

Alcohol Served: Beer, Liquor, Wine

Ambiance: Bright, Casual, People Watching, Sleek, Themed

Cuisine: Asian, Japanese

Dress: Business Casual, Trendy / Stylish

Features: Disabled Accessible, Non-Smoking

Meals: Dinner

Parking: Nearby, Valet

Reservations: Recommended / Suggested

Type: Sushi

	"Chidukee" more than a month ago
Bob San is undeniably the finest Sushi in Chicago. Bob as in Bob San, greets everyone with a smile and he is right there behind the sushi bar cutting up the freshest fish in the world. Every piece that he cuts is quite a bit larger than what you find at other restaurants. Bob San is a dinner place with a cool groove, great music and a staff of servers second to none. There is a sister restaurant, Naniwa on Wells. Naniwa is a great downtown location for lunch. Same great sushi and wonderful service. Bob's two restaurants are SIMPLY THE BEST!
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