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LINCOLN PARK.   Billed by many as the "King of Tapas," owner-chef Emilio Gervilla reigns supreme at his Spanish restaurant that serves up food fit for royalty. The baked goat cheese served with crispy garlic bread, the cannelloni stuffed with tuna, asparagus, and olives, and the tomato bread topped with Serrano ham and Manchego cheese are just a few of the delectable tapas that ensure Gervilla his kingship. The interior space features murals and walls with a faux stucco finish.

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444 W Fullerton Pkwy, Chicago, IL 60614

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Hours:

Mon-Thu 5pm-10pm; Fri 5pm-11:30pm; Sat 4pm-11:30pm; Sun 4pm-10pm


10Best Deals:

$25 Dining Certificate for only $10 »

$25 Dining Certificate for only $10 »


Pricing:

Average Main Course Price: $23.00


Payment Methods:

Visa Master Card Discover American Express

Website:

Visit the Emilio's Tapas website »


Alcohol Served: Beer, Liquor, Wine

Ambiance: Fun / Festive, Intimate, Romantic

Cuisine: European, Spanish

Dress: Business Casual, Trendy / Stylish

Features: Bar / Lounge, Bar Dining, Disabled Accessible, Non-Smoking, Take Out

Meals: Dinner

Parking: Nearby, Paid, Valet

Reservations: Recommended / Suggested

Type: Tapas

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