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Mitchell's Steakhouse

Category: American Continental - Columbus Restaurants

Address: 45 N 3rd St, Columbus, OH 43215

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Another popular restaurant run by Cameron Mitchell, here he offers lobster, chops, crab cakes, and heavenly mashed potatoes, but perhaps is best known for the dry-aged steak. Ornate high ceilings, soaring wood post and beam architectural detals, wrought iron arches and dramatic lighting add a sophisticated backdrop....

Broad Street Bagels and Deli

Category: Columbus Restaurants

Address: 66 East Broad St, Columbus, OH 43215

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A steady stream of downtown and Statehouse workers file in to this establishment that serves bagels of every type, from cranberry orange to spinach. To compete with the chains, the independent owner offers wonderfully priced bagels and charges just a little more to add toppings such as peanut butter, hummus, or...

Blue Danube

Category: International - Columbus Restaurants

Address: 2439 N High St, Columbus, OH 43202

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Not a lot has changed at "the Dube" since it made its debut on the Columbus restaurant scene back in the 1940s. But the draw for a mixed crowd from professor-types and students from Ohio State University, to families is the food. Reasonable prices and well-portioned sandwiches, pizza, burgers and salads, plus plenty...

Lindey's

Category: International - Columbus Restaurants

Address: 169 E Beck St, Columbus, OH 43206

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One of the top draws in charming German Village, Lindey's serves steak and pasta dishes in an elegant atmosphere with views of tree-lined cobblestone streets. Start with calamari and shrimp fritto misto and follow with veal saltimbocca, mushroom risotto, or extra-thick New York strip with garlic mashed potatoes. An...

Mozart's Bakery & Piano Cafe

Category: Columbus Restaurants

Address: 2885 N High St, Columbus, OH 43202

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Named after the great classical composer, this café serves tasty desserts expertly prepared by the hands of a pastry chef and bakers trained in Europe and often accompanied by live music on the piano. Classical and jazz pianists play regularly for patrons who flock to munch on homemade pastries, schnitzel or...

Refectory Restaurant and Lounge

Category: International - Columbus Restaurants

Address: 1092 Bethel Rd, Columbus, OH 43220

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-23

For formal dining in Columbus, the top choice is the Refectory, named to the Columbus Dispatch Best Fine Dining list yearly since 1982. In this refurbished, 19th-century country church, French chef Richard Blondin, who studied with Paul Bocuse, presents superb classic and contemporary French cuisine with flawless...

Tommy's Diner

Category: American Continental - Columbus Restaurants

Address: 914 West Broad St, Columbus, OH 43222

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Reasonable prices and a "rock around the clock" character are just two of the things that keep this retro diner bustling. Black and white checkerboard floors, saltshakers shaped like old-fashioned Coke bottles, red leather booths and stools, and memorabilia on the walls evoke the era of 50's icons. Classic diner fare...

Cap City Fine Diner and Bar/Grandview

Category: American Continental - Columbus Restaurants

Address: 1299 Olentangy River Rd, Columbus, OH 43212

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Cap City Diner is primarily a lunch and dinner spot, but on Sundays, the extensive brunch selection draws big crowds. From eggs Benedict and oatmeal Brûlée to salads, meats, and Cap City's gourmet sandwiches, this brunch will satisfy any palate. But make sure you don't fill up before you have a chance to sample the...

Elevator Brewery and Draught Haus

Category: American Continental - Columbus Restaurants

Address: 161 N High St, between E Chestnut and E Nationwide, Columbus, OH 43215

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This restaurant and brewery, located on popular High Street, is a registered historical landmark that was built in 1897. It's easy to spot thanks to its turn-of-the-century, multicolored, Art Deco elevator façade. Inside, ornate ceilings, tile floors and polished banquettes add a sense of nostalgia. Finer dining...

L'Antibes

Category: International - Columbus Restaurants

Address: 772 N High St, Ste 106, Columbus, OH 43215

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-7

Chef and owner Matthew Litzinger honed his skills at the Culinary Institute of America and presents classic French cooking with trademark attention to detail and presentation. On the menu, you'll find such appetizers as escargot and pate alongside entrees of pan-seared grouper, beef tournedos, pheasant and...

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