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ENGLEWOOD.
This gorgeous space, filled with flowing silk drapery and fresh flowers, brings flavorful Italian cuisine to south Denver. If you have to wait for a table, start with a cocktail or appetizers at the sleek granite bar, a perfect venue for mixing and mingling. Main dishes like lobster pâté-filled ravioli, gnocchi in veal sauce with porcini mushrooms, and seafood cioppino won't disappoint. Desserts are all tempting, but none more so than the classic tiramisu, steeped in espresso and cream.
(© 10Best)
Hours:
Mon-Sat 11am-10pm
Pricing:
Average Main Course Price: $17.00
Payment Methods:
Alcohol Served: Beer, Liquor, Wine
Ambiance: Elegant, Intimate, Outdoor Dining, Romantic, Sleek
Cuisine: European, Italian
Dress: Business Casual, Trendy / Stylish
Features: Bar / Lounge, Bar Dining, Group Friendly, Parties / Private Rooms, Smoking (outdoor area)
Meals: Dinner, Lunch
Parking: On-site
Reservations: Recommended / Suggested
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"10Best Guest"
more than a month ago |
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Family owned Italian done RIGHT
The restaurant was beautiful and the food and service even better!! Our waiter Tim , whome had bean there since they opened, suggested a smooth rich wine to go with our entrees. I had chicken with prosciuto and gorgonzola, and my husband had lasagna. He said it was the best he ever had and mine was so good its' addictive. The service was amazing and the owner personally came to check on us. I definately state my reputation on this place. GO THERE!!
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+1
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-0
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"10Best Guest"
more than a month ago |
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overall excellent experience. Dana adds a personal touch. Marisimo, our waiter was exceptional!!! Food was high quality, fresh and creative. Wine selection superb. it is nice to have a top shelf restaurant right in the neighborhood. not cheap, but you get what you pay for. will come back often!!!
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+4
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-0
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"phillipjohnpassiton"
more than a month ago |
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The appetizer was served on a bed of old spinach, the Ceasar salad was chopped lettuce and mayo, my ravioli with shrimp was dumped on a cold plate with no shrimp, you couldn't cut my wife's eggplant with a knife and fork, we had to ask for water refills, my wife's ice cream with espresso had no espresso (were told we ask to ASK for the espresso) and was served in a champagne glass on a HOT plate, my pastry puffs were probably Kroger brand and were like little hockey pucks, and the complimentary orange/lemoncello was like kerosene. Absolutlely the worst meal I've ever eaten in Denver. I gave this one star because it wouldn't let me rate it zero, which is what it deserves. Beware Dine Elsewhere!!
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+3
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-13
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