2. Fiddleheads

ROYAL OAK.   Within a wide-open space peppered with pendant lights, diners are treated to the seasonal cuisine that is Fiddleheads' passion. While that means that the menu is constantly involving, it also means dishes like braised lamb shank, a spice-rubbed pork chop with pomegranate jus, seared diver scallops enlivened with fennel and Kalamata olives, and a classic roasted chicken. Brunch features gourmet salads and sandwiches, along with luscious omelets, eggs and applewood-smoked bacon, potato pancakes with smoked salmon, housemade corned beef hash, and eggs benedict. It's seasonal and not typically offered during the summer.   (© 10Best)

Hours:

Tue-Thu 11:30am-3pm, 5pm-10pm; Fri 11:30am-3pm, 5pm-11pm; Sat 5pm-11pm; Sun 10am-3pm

Payment Methods:

Website: Visit the Fiddleheads website »

Alcohol Served: Beer, Liquor, Wine

Cuisine: American, New American

Dress: Casual

Features: Delivery, Take Out

Meals: Brunch, Dinner, Lunch, Sunday Brunch

Menu Type: Children's Menu

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