2. Charley's Crab

TROY.   The flagship of restaurateur Chuck Muer's fleet, Charley's Crab has been a Detroit-area favorite for more than a quarter of a century. Nautical decor – complete with sea-blue carpeting, smokestack light fixtures à la the Queen Mary, wood-paneled walls littered with seafaring artifacts and oddities, and even a few trees made from coral, shells, and sea urchins – lets you know immediately that you're in for a seafood feast. Indeed, Charley's features Maryland soft-shell crabs, California pink abalone with Mediterranean rice, and a delicious San Francisco-style cioppino – a shellfish stew with mussels, clams, shrimp, scallops, and lobster.   (© 10Best)

Hours:

Mon-Thu 11am-10pm; Fri 11am-11pm; Sat 5pm-11pm; Sun 11am-9pm

Pricing:

Average Main Course Price: $25.00

Payment Methods:

Website: Visit the Charley's Crab website »

Alcohol Served: Beer, Liquor, Wine

Ambiance: Casual, Fun / Festive, People Watching, Themed

Cuisine: American

Dress: Business Casual

Features: Bar / Lounge, Bar Dining, Disabled Accessible, Family Friendly, Non-Smoking

Meals: Brunch, Dinner, Lunch, Sunday Brunch

Parking: On-site

Reservations: Accepted

Type: Seafood

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