4. Kobe

Kobe's chef and owner Victor Noborio has quite a respectable CV, having worked in various kitchens in Paris and the Japanese consulate in Edmonton. That experience translates well here, where sushi fans are treated to fabulous food in a stylishly spare setting enhanced with decorative screens that envelop each table in its own private little space. The best way to experience the kitchen's talents is to order a combination platter of sushi plus a cooked dish or two, and follow up with green tea ice cream.   (© 10Best)

Hours:

Sun-Thu 11:30am-2pm, 4:30pm-9:30pm; Fri-Sat 11:30am-2pm, 4:30pm-10pm

Pricing:

Average Main Course Price: $20.00

Payment Methods:

Alcohol Served: Beer, Liquor, Wine

Ambiance: Casual, Cozy, Elegant, Sleek

Cuisine: Asian, Japanese

Dining Style: Fine Dining

Dress: Business Casual, Trendy / Stylish

Features: Disabled Accessible, Family Friendly, Non-Smoking, Take Out

Meals: Dinner, Lunch

Parking: On-site

Reservations: Recommended / Suggested

Type: Sushi

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