Mojo

"Gourmet" magazine has given this restaurant rave reviews. One taste of the food shows they deserve the praise. Mojo offers some of the finest modern British cooking in Scotland. Bold, well-seasoned dishes offer an eclectic mix of tastes, including white mussel soup, sushi, steak, or roast turbot with spiced pak choi. The presentation is given almost as much attention as the preparation. Finish with a memorable passion fruit tart. Reservations recommended. Business dress.