City Range

HAYWOOD ROAD. Open since 1998, this contemporary steakhouse sports a rustic interior of wood and stone. Peppered with Native American accents, the dining room features a large fireplace and original artwork depicting historical scenes of Greenville. One of the house specialties is a top-choice porterhouse with blue-cheese pesto. A selection of other cuts will tempt any diner, along with salmon, lamb and trout. Pasta, pot pie, crab cakes and ribs make up the rest of the menu. For a casual atmosphere and hearty food, this place can't be beat. Popular bar, too.