Greenville Guide  » Greenville Restaurants  » Greenville American Continental

7. Sassafras Southern Bistro

103 N Main St, Piazza Bergamo, Greenville, SC 29601  (Map)
864-235-5670

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Uploaded by LovinGreenville

 

The atmosphere in Sassafras is just excellent.
10Best Photo uploaded by LovinGreenville.  ©2009. All Rights Reserved.


DOWNTOWN.   Set on a courtyard just off Main Street, Sassafras occupies a former cigar warehouse, whose aged brick and worn timbers add a textural note that's complemented by original art. Comfortable and upscale, the restaurant specializes in gourmet Southern fare, especially that tinged with Low Country accents. Start with a basket of sweet potato fries or a napoleon of fried green tomatoes and pimiento cheese before giving yourself over to blackened sea scallops, shrimp and grits, crab cakes, pecan-crusted rainbow trout, or even fried chicken livers. More standard options include steaks, tuna, grilled salmon, and pork loin. Outdoor dining and a great bar scene heighten the allure.   (© 10Best)

More Details for Sassafras Southern Bistro

Hours:

Restaurant  Tue-Thu 5pm-9pm; Fri-Sat 5pm-10pm Bar  Tue-Sat 5pm-Close


Pricing:

Average Main Course Price: $20.00


Payment Methods:

Visa Master Card Discover American Express

Website: Visit the Sassafras Southern Bistro website »


Alcohol Served: Beer, Liquor, Wine

Ambiance: Cozy, Outdoor Dining, Romantic

Cuisine: American, Southern

Dining Style: Casual Dining

Dress: Business Casual

Features: Bar / Lounge, Bar Dining, Group Friendly, Parties / Private Rooms

Meals: Dinner

Parking: Garage / Street, Nearby, Paid

Reservations: Recommended / Suggested

User Reviews for Sassafras Southern Bistro

"10Best Guest"
more than a month ago

rude staff, food mediocre & over priced

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"sstravel"
more than a month ago

Shrimp and Grits. That's all i need to say. So good!

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"10Best Guest"
more than a month ago

This restaurant was great! No wonder it was in America's 101 Favorite Restaurants--we saw the article in CITY Magazine(NY). Food was outstanding-and lots of it, apps, entrees, desserts. Service was "personal"-made us feel like we belonged there.

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