Chicora Alley

WEST END. Chicora (accent on the second syllable) is the success story of two Greenville brothers, Ben and Adam Dixon. Their restaurant and bar has gained lots of attention since its opening, and dining and drinking coexist happily in the second-floor space. Along the back wall sits the bar, constantly populated by regulars and animated groups, quaffing longnecks and draft beer. Just in front of it, diners gather at pub tables for creative Southwestern-Caribbean fare like conch fritters, pork quesadillas and Black Angus beef medallions. You'll also find awesome sweet potato fries and square, school pizza! A great place to meet friends or just to hang out. Live music, often jazz, in the loungey dining area behind the main bar.