Red Fish

Contemporary black-and-white décor ensures that your focus is directed at the food here, and thanks to special sound absorbing paneling, Red Fish is a refreshingly quiet restaurant, where it's easy to enjoy a relaxed conversation. The menu features colorful Cuban-influenced steak and seafood, all of which is available "naked" – grilled with olive oil, lime, and garlic. Other options might be Asian style Chilean sea bass with wasabi cream and soy glaze, ribs basted with a guava-orange BBQ sauce, shrimp and grits, and grilled tequila lime salmon with roasted corn salsa. There's a well rounded wine and cocktail list, but here's a tip: visit the shop first, where you can choose a great bottle of wine to enjoy with your meal – corkage is only $10.