1. Amber

Overseen by Executive Chef Richard Ekkebus, the two Michelin-starred Amber presents modern French cuisine. Using only the finest ingredients, Chef Ekkebus crafts distinctive new flavors with innovative presentations to create unique dishes suiting the contemporary palate. Exhilarating interior elements blend timeless design and creative lighting, which warms burnt-amber hues and further accentuates the setting’s luxurious ambiance. A ceiling sculpture comprising 4,320 hanging golden rods provides dramatic artistry. Décor created by world-acclaimed designer Adam Tihany.

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