5. Mark's American Cuisine1658 Westheimer Rd, Houston, TX 77098
(Map)
|
Feast on a dinner of glazed pork tenderloin and yams at Mark's American Cuisine, located in a former church. MONTROSE. Owner/chef Mark Cox originally honed his craft at chic Tony's and now makes a name for himself at this eponymous restaurant. Occupying a former church, Mark's boasts striking architecture, golden hues, and palpable elegance. Dishes offer an innovative twist on classics, as evidenced by bourbon-glazed pork tenderloin, five pepper-crusted Scottish salmon, lamb loin with basil sauce, and grilled ahi tuna medallions. Great wines and an appealing bar add to the wonderful experience. (© 10Best) This 1920's church-turned-dining room serves delicious dishes such as five pepper-crusted Scottish salmon, heavenly appetizers, and many other offerings worthy of praise. (from Southern Living) More Details for Mark's American CuisineHours: Lunch Mon-Fri 11am-2pm Dinner Mon-Thu 5pm-11pm; Fri-Sat 5pm-Midnight; Sun 5pm-10pm Pricing: Average Main Course Price: $32.00 Payment Methods: Website: Visit the Mark's American Cuisine website » Alcohol Served: Beer, Liquor, Wine Ambiance: Elegant, Romantic Cuisine: American, New American Dining Style: Fine Dining Dress: Business Casual Features: Bar / Lounge, Parties / Private Rooms, Sommelier, Wine Cellar Meals: Dinner, Lunch Parking: Valet Reservations: Recommended / Suggested User Reviews for Mark's American Cuisine
|
|||||||||||||||||||
Sign in Using Facebook