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WEST LAS VEGAS.
A favorite with romantics, this unique restaurant impresses with its intimately arranged tables, original local artwork, and fabulous New American menu. Owners Michael and Wendy Jordan, groomed in New Orleans, serve regional specialties like roasted rack of lamb with rosemary bordelaise sauce, a Maytag blue cheese-glazed New York strip, and crispy skin striped bass with Creole meuniere sauce. An impressive, internationally flavored wine list enhances the experience.
(© 10Best)
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"10Best Guest"
more than a month ago |
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Consistently Terrific
My favorite restaurant in Vegas. My husband and I have probably been here a half-dozen times in the last year and the food is always interesting and delicious and the service is always exceptional. Our only complaint--we wished the menu changed more frequently so we could go more often.
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+0
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-0
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"brendaf"
more than a month ago |
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Wonderful evening, party of eight, wait staff very knowledgable with wine pairings, aided with menu selections. Service like none other experienced anywhere! (Simultaneous, multiple servers.) The food was exceptional! Apps & salads excellent, entrees served hot, beautifully plated. Desserts and coffee perfect ending to fantastic dining. Don't let the cab ride from the Strip keep you from this experiece!
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+4
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-0
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"xx21939"
more than a month ago |
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The food and service at Rosemary's was fantastic - great wine selection, too. The cab ride from the strip was about $25 each way - so figure that into your bill.
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+7
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-0
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