10. Sous Le Nez en Ville

Sous Le Nez is a fantastic little French eaterie. The food is marelous and the waiting staff very friendly and nothing is too much for them. Service is great and the wine list is superb. House wine is great to choose if your not a wine coneseur. I had the Scallops for starters, which were too die for. For my main dish i chose the Vennison, cooked on the pink side which is just the way i like it. Accompanied with caramalised red cabbage and the best mashed potatoe that have ever had the privalage of sampling. The creamy texture was made to perfection! There was a list of Cognac, whiskey, cigars, coffee, puddings for dessert. Unfortunatley i was so full that i could not fit it in. Sous Le Nez is a classey joint, however if you want a sophisticated evening don't go for the early bird menue as the clientle differ from those to the late sitting.