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EAST QUOGUE.   Located in the former Ambassador Inn, this elegant French-Med restaurant features the cuisine of owner-chef Christian Mir, once the Executive Sous-chef at Tavern on the Green. Fresh fish and seafood highlight the menu, and each entree is paired with an array of fresh herbs and seasonal vegetables – for example, pan-seared flounder with leeks, asparagus, and lemon beurre blanc or braised Montauk lobster with lemon grass-basil broth. A word to the wise: don't overdo dinner, because homemade desserts are not to be missed. Reservations are suggested, especially on weekends.

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405 Montauk Hwy, East Quogue, NY 11942

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Hours:

Peak Season  Sun-Mon, Wed-Thu 5:30pm-10pm; Fri-Sat 5:30pm-10:30pm Off-Peak Season  Thu, Sun 5:30pm-10pm; Fri-Sat 5:30pm-10:30pm


Pricing:

Average Main Course Price: $34.00


Payment Methods:

Visa Master Card American Express Diner's Club

Website:

Visit the Stone Creek Inn website »


Alcohol Served: Beer, Corkage Fee, Liquor, Wine

Ambiance: Elegant, Intimate, People Watching, Quiet Conversation, Romantic

Cuisine: European, French, Mediterranean

Dress: Business, Business Casual

Features: Bar / Lounge, Disabled Accessible, Non-Smoking, Parties / Private Rooms

Meals: Dinner

Menu Type: Prix Fixe

Reservations: Recommended / Suggested

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