4. Jack Fry's

 

Jack Fry's, a dark and friendly restaurant with easy-to-slide-into booths.
Southern Living Photo by Gary Clark. ©2010. All Rights Reserved.

Established in the early 1930s, this well-regarded restaurant near Cherokee Park is known for first-class cuisine. A classic shrimp and grits appetizer is updated with shiitakes and tomatoes, and Medjool dates are wrapped in bacon, stuffed with chorizo and goat cheese, and dressed with tomato sauce. Main-course fare includes an herb-crusted pork chop, beef tournedos, and honey-roasted crimson snapper. Don't leave without trying one of the heavenly desserts made by the outstanding pastry chef.   (© 10Best)

Jack Fry's is a dark and friendly restaurant with easy-to-slide-into booths. The folks here create a wonderful burger. The Jack's Burger comes with caramelized onions; Cheddar, Stilton, or Swiss cheese; bacon; and fries on the side. The onions made the difference here, and the atmosphere made the meal even better. Best side dish: tomato-artichoke soup. Best dessert: creme caramel with strawberries. (from Southern Living)

Hours:

Mon-Thu 11am-2:30pm, 5:30pm-11pm; Fri 11am-2:30pm, 5:30pm-Midnight; Sat 5:30pm-Midnight; Sun 5:30pm-10pm

Payment Methods:

Website: Visit the Jack Fry's website »

	"Steve26033" more than a month ago
favorite dinner in the 'Ville
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	"Trey" more than a month ago
If you are ever in the Louisville area, you are crazy not to swing by Jack Fry's--unless you don't like good food, good service, and good company!
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