6. Grotto dei Pescatori

This traditional Ticino restaurant is accessible only by a scenic boat ride. The 1920's former fisherman's bar is now a charming getaway. Meals are served on the lakeside terrace, and daily specials may include fresh lake perch with a sage-flavored butter sauce, buckwheat polenta with beef braise in red wine, and a selection of pasta and risotto dishes. The wine list features local favorites.   (© 10Best)

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