3. El Bogavante del Almirante

A far cry from the usual seafood restaurant décor of crusty old fishing nets, oars and plastic crabs, El Bogovante offers a sharp modern take. Set in an artfully lit basement space, its shell-pink walls are swirled with the silhouettes of underwater creatures. The odd lobster claw reminds patrons of its signature dish: el bogovante. Trim and sexy, black-clad staffers sashay about with heaped platters of steaming rice and fresh, tender lobster, along with other delicacies, such as seared tuna with pesto and tomato, baked sea bass and oysters. The wine list is extensive and there are various taster menus. METRO: Chueca   (© 10Best)

Hours:

Mon-Sat 2pm-4pm, 9pm-Midnight; Sun 2pm-4pm

Pricing:

Average Main Course Price: 22.00 Spanish Pesetas

Payment Methods:

Type: Seafood

Write a Review