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CENTRO.   Tucked off a corner in a building dating from 1616, "The Caves of Luis Candelas" serves succulent roast pig and lamb, garlic soup and wonderful tapas. Portions are generous, and the interior is authentic Spanish although due to its picturesque location, most diners are tourists. Guitar players stroll through the dining rooms and tapas bar reveling in the spirit of Luis Candelas, Spain's 18th century Robin Hood. METRO: La Latina

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Calle de Cuchilleros, 1, Madrid 28005

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Hours:

Lunch Daily 1pm-4pm; Dinner Daily 8pm-midnight


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Website:

Visit the Las Cuevas de Luis Candelas website »


Cuisine: European, Spanish

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