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Café de Oriente

Plaza de Oriente, 2, Madrid, Spain 28013 · 91-541-39-74

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Don't be surprised if you run into royalty while dining at this elegant restaurant. For an upscale snack, come try the fresh vegetable flan or vichyssoise. The specialties include duck liver and codfish. The service is as good as the food, making the whole meal a delightful experience! Metro: Ópera

El Bodegón

Calle Pinar, 15, Madrid, Spain 28006 · 91-562-31-37

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CHAMARTIN. If you are looking for an evening of fine dining, look no further. This very formal restaurant combines luxury and delectable cuisine to create a sensational meal. You can choose from many selections, including grilled filet mignon with béarnaise sauce, shellfish au gratin Escoffier, or venison bourguignon. Don't forget to finish your meal with a delicious dessert such as one of their citric fruit pastries. Reservations required. METRO: Retiro, Salamanca

El Cenador del Prado

C. del Prado, 4, Madrid, Spain 28035 · 91-429-15-61

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You may want to treat someone special to a romantic evening out at El Cenador del Prado. The setting is classy, and the food is incredible. The specialties include sliced potatoes fried in garlic sauce and pork loin on a pastry bed in pear sauce. You can also choose from shellfish, caviar, veal, or escargot. Coat and tie are suggested, and reservations are recommended. Metro: Sevilla

El Cosaco

Plaza de la Paja, 2, Madrid, Spain 28005 · 91-365-35-48

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This Russian restaurant is perfect for a lovely, romantic evening in Madrid. The food is extraordinary. One of the favorites is blini stuffed with caviar, smoked trout, or salmon; another is beef stroganoff. There is a drink list if you desire to complement your meal with a drink such as white sangria. Enjoy a romantic Russian meal. Metro: Sevilla

El Espejo

Paseo de Recoletos, 31, Madrid, Spain 28004 · 91-308-23-47

User Rating:  Rating: 4 / 5   (Rate It)

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The pleasant environment and upbeat decor add a flair to your dining experience here. The name means "The Mirror" and is indicative of the interior decor of the restaurant. Try the grouper ragout with clams, steak tartare, or the specialty, hake stuffed with clams and shrimp. If you still have room for dessert, you have to try the chocolate cake with coffee sauce! Metro: Banco de Espana

Horcher

Alfonso XII, 6, Madrid, Spain 28014 · 91-522-0731

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SALAMANCA. Originating in Berlin in 1904, this restaurant offers a selection of wild game dishes ranging from venison stew to roast wild duck with almond croquettes. The most famous starter is lobster salad with truffles. Other main course selections include veal scaloppini in tarragon or sea bass with saffron. Finish your meal with an exquisite dessert, including chocolate-covered fruit and cake or an Austrian crepe. Reservation and coat and tie required. Metro: Retiro

Jockey

Calle Amador de los Ríos, 6, Madrid, Spain 28010 · 91-319-2435

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SALAMANCA. As the name suggests, this small luxury restaurant is decorated with equestrian prints. Jockey has many extraordinary dishes from which to choose. The specialties include stuffed capon and the local dish, tripe Madrileña style. The menu is extensive, offering a wide variety of delicious dishes. The only problem with this restaurant is that you will have trouble deciding which wonderful dish you want to choose! Metro: Colón

Las Cuatro Estaciones

General Ibenez Ibero, 5, Madrid, Spain 28003 · 91-553-63-05

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This stylish Mediterranean restaurant offers a seasonal setting with decorations varying with the time of year. One of their seasonal specialties is duck, ham and foie gras salad, a delectable dish worth trying. Other specialties include crab bisque, a salad of eels, and asparagus and mushrooms in a pastry with parsley-butter sauce. Reservations required. Metro: Guzman el Bueno

Mentedero de la Villa

Calle Santo Tomé, 6, Madrid, Spain 28004 · 91-308-1285

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SALAMANCA. Spanish food with an Asian-French twist gives this restaurant, literally translated to mean "Talk of the Town," its reputation of serving simply prepared food with exotic tastes. Inside you'll see a myriad of old carousel horses, fun pastels and candlelight. Specialties include squab in cherry vinegar, halibut in black olive sauce and spring rolls with leeks and shrimp. Reservations recommended. Metro: Chueca

Zalacain

Alvarez de Baena, 4, Madrid, Spain 28006 · 91-561-59-35

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Initmate, expensive and exclusive, the wonderful Zalacain is known as one of the very best restaurants in Madrid. Some of the fabulous dishes include stew of scampi in cider sauce, duck in red wine, and lobster salad. If you can't decide, you have the option of a sampler menu for a fixed price. Don't leave without trying one of their desserts such as the delicious Chocolate Volcano! Reservations essential. Metro: Rubén Darío

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Looking for a restaurant? We've explored the options, checked with critics, and pounded the pavement to offer only the best. Recommendations come complete with contact information and a brief description highlighting the important features of the restaurant. Fit our choices to your mood, or let us guide your tastes. You'll likely find a few places that not even locals know about.

 

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