2. Crawdaddy's Cajun Restaurant

Start with crispy catfish fingers, gumbo, andouille stuffed mushrooms, or pre-peeled crawfish tails. Among the many entrees are favorites including Shrimp Creole, blackened fish, or jambalaya. Also recommended is the Cajun stir-fry with gator, andouille, crawfish and veggies with garlic-pepper sauce; Cajun seasoned and blackened steaks are quite good as well. Another good option is to reserve the "Chef's Table," where you will be served an imaginative four-course meal (reservations required, 4-6 people).   (© 10Best)

Hours:

Tue-Thu 11:30am-9:30pm; Fri 11:30am-10pm; Sat 3:30pm-10pm; Sun 3:30pm-9pm

Pricing:

Average Main Course Price: $20.00

Payment Methods:

Website: Visit the Crawdaddy's Cajun Restaurant website »

Alcohol Served: Beer, Liquor, Wine

Ambiance: Casual, Fun / Festive

Cuisine: American, Cajun, Creole

Dress: Business Casual, Casual

Features: Bar / Lounge, Catering, Chef's Table, Disabled Accessible, Take Out

Meals: Dinner, Lunch

Reservations: Call Ahead Seating, Recommended / Suggested

	"Paul1" more than a month ago
Crawdaddy's sets the mood for New Orleans’s food! The food is above par in all aspects, as is the decor. The service tends to be a bit slow, even when the restaurant is not full, but do not let that deter you from going. The food is excellent. I especially recommend the Red Beans and Rice (with the Andouille ), and the Jambalaya. The lunches are a bit pricey, but the servings are nicely sized.
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