10. Chez L'Épicier

If you're craving quality food, simply prepared and served in casual surroundings, head over to this fashionable eatery. Fresh ingredients are given prominence, and there are no repetitions; each dish is carefully and uniquely constructed. Enjoy the pan-fried Marieville foie gras escalope served as a napoleon with gingerbread, butternut squash purée, shallot compote with dried prunes, duck juice vinaigrette and allspice. The cuisine is creatively Québécois, meaning that, while many of the components are produced locally, it also takes advantage of French techniques. It's also a good place to pick up take-out for the comfort of your own home.   (© 10Best)

Hours:

Mon-Fri 11:30am-2pm, 5:30pm-10pm; Sat-Sun 5:30pm-10pm

Payment Methods:

Website: Visit the Chez L'Épicier website »

	"10Best Guest" more than a month ago
Horrible Restaurant in Montreal Waited over one hour to get seated and the worst part is that we actually had a reservation. Once seated, I was so upset it was hard to enjoy the food. Unfortunately, it just got worse and worse as the night went on. The red wine was served cold and in the wrong type of wine glasses. The food was subpar at best and the wait staff and management were running around like chickens with their heads cut off. A complete waste of time and money
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	"vany" more than a month ago
Excellent service, excellent food... Good prices... Good decor. Everything was perfect.
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