5. Greg Norman's Australian Grill

BAREFOOT.   Golf pro-turned restaurateur Greg Norman has crafted a fantastic dining experience here. The atmosphere is casually elegant and pure Down Under, with native woods, hand-painted murals depicting the Australian outback, and Aboriginal art. The menu carries the theme admirably, featuring grilled meats and seafood with Asian and Mediterranean influences evident here and there. A lively pub area with ample seating and a large deck overlooking the Intracoastal Waterway add to the ambience. Winner of the Wine Spectator Award of Excellence.   (© 10Best)

For a splurge, reserve a waterside table on the back deck of the famous Aussie's grille. Yes, this is a much fancier dinner, but children are still welcome. You'll love the rich decor, including aboriginal artwork and live music Wednesday through Sunday nights. Start with the fried calamari tossed in sweet-and-sour chile glaze with cilantro and Parmesan cheese. Ask about the fresh fish specials, or try the black pepper-encrusted Atlantic salmon as an entree. Located on the waterfront at Barefoot Landing. (from Southern Living)

Hours:

Sun-Thu 11pm-3pm, 4:30pm-10:30pm; Fri-Sat 11pm-3pm, 4:30pm-11pm

Pricing:

Average Main Course Price: $25.00

Payment Methods:

Website: Visit the Greg Norman's Australian Grill website »

Alcohol Served: Beer, Liquor, Wine

Ambiance: Casual, Elegant, Fun / Festive, Great View, Outdoor Dining, Waterside

Cuisine: Australian

Dress: Business Casual

Features: Bar / Lounge, Bar Dining, Parties / Private Rooms, Pastry Chef, Wine Cellar

Meals: Dinner, Lunch

Parking: On-site

Reservations: Recommended / Suggested

Type: Seafood

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