6. Petunia's

FRENCH QUARTER.   This restaurant occupies a 19th century Creole townhouse. Peach walls, white molding, antique ceiling fans and an original, coal-burning fire place adorn the adjoining dining rooms. The menu offers seven varieties of main course crêpes, such as the St. Francis, with shrimp, crabmeat and ratatouille cheese sauce, and the St. Peter with asparagus, cheddar, ham or chicken, and hollandaise. Other options include Cajun pasta with shrimp and andouille or seafood platters with fried okra or fries. An appealing breakfast destination as well, Petunia's offers a variety of interesting egg dishes, coffee drinks and other morning favs.   (© 10Best)

Hours:

Thu-Tue 8am-3pm

Pricing:

Average Main Course Price: $11.00

Payment Methods:

Website: Visit the Petunia's website »

Alcohol Served: Beer, Liquor, Wine

Cuisine: American, Cajun, Creole, Local Specialty

Features: Parties / Private Rooms, Take Out

Meals: Breakfast, Lunch

Menu Type: Children's Menu

Reservations: Not Accepted

Type: Bistro Traditional

Write a Review