The Alpine

FRENCH QUARTER. Situated by Jackson Square and St. Louis Cathedral, this bistro adjoins a picturesque courtyard. The house special consists of blackened fish (snapper, catfish, tuna or trout), chicken or steak with jambalaya and sautéed vegetables, and the signature barbecued shrimp in olive oil, rosemary bay leaf and white wine wins raves. A selection of specialty cocktails and martinis adds to this spot's appeal.