2. Upperline Restaurant

UPTOWN.   Featuring some of the most innovative Creole cooking in New Orleans, this Uptown restaurant takes pride in its menu. Starters include Creole shrimp gumbo and duck and andouille étouffée with corn cakes. Entrees range from fennel-crusted salmon with crawfish to grilled filet mignon with garlic sauce. Leave room for dessert, which includes favorites like warm pecan pie and honey pecan bread pudding with caramel sauce. The Upperline, located in a 19th-century town house, features a classic bistro setting and attentive service.   (© 10Best)

The fabulous menu includes duck-and-andouille gumbo, Spicy Oysters St. Claude, Cane River Country Shrimp, and honey-pecan bread pudding. (from Southern Living)

Hours:

Wed-Sun 5:30pm-10pm

Pricing:

Average Main Course Price: $30.00

Payment Methods:

Website: Visit the Upperline Restaurant website »

Alcohol Served: Beer, Corkage Fee, Liquor, Wine

Ambiance: Cozy, Elegant, Fun / Festive, Romantic, Themed

Cuisine: American, Creole, Local Specialty

Dining Style: Fine Dining

Dress: Business Casual

Features: Non-Smoking

Meals: Dinner

Menu Type: Prix Fixe

Parking: Garage / Street

Reservations: Recommended / Suggested

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