4. Arnaud's

FRENCH QUARTER.   A legendary New Orleans favorite of both locals and visitors, Arnaud's has been serving great dishes like shrimp Arnaud and oysters Bienville since 1918. A jazz brunch on Sunday, live jazz every night, and a variety of dining rooms add to the allure, making the restaurant a popular and tasty destination for everything from fresh seafood to quality meats. A Mardi Gras museum on the second floor provides terrific browsing while you wait for your table. Recipient of the DiRoNA award. Appropriate attire depends on which dining room you choose – inquire in advance.   (© 10Best)

This Traditional Creole restaurant offers first-class cuisine for dinner, plus a Mardi Gras museum. They feature a four-course "Jazzy Table d'hôte." (from Southern Living)

Hours:

Mon-Thu 6pm-10pm; Fri-Sat 6pm-10:30pm; Sun 10am-2:30pm, 6pm-10pm

Pricing:

Average Main Course Price: $31.00

Payment Methods:

Website: Visit the Arnaud's website »

Alcohol Served: Beer, Liquor, Wine

Ambiance: Elegant, Entertainment, Fun / Festive

Cuisine: American, Creole, European, French, Local Specialty

Dining Style: Fine Dining

Dress: Business Casual, Jacket Preferred

Features: Bar / Lounge, Live Music, Non-Smoking, Parties / Private Rooms, Wine Cellar

Meals: Brunch, Dinner, Lunch, Sunday Brunch

Menu Type: Prix Fixe

Parking: Nearby

Reservations: Recommended / Suggested

	"VisitsNOLAoften" more than a month ago
My wife & I have been visiting New Orleans 2 or 3 times a year for the past 10 years. Regardless of the agenda, every trip includes a dinner at Arnaud's. The great menu, great food, friendly staff and live jazz make this restaurant our favorite (and after all the visits we've made, we have tried them all).
Was this review Helpful? +5 -0 Report abuse »

Write a Review

View All