2. Picholine

UPPER WEST SIDE.   If you love wine and cheese as much as the Europeans do, then this small, elegant restaurant should be your next dinner stop. Picholine prides itself on the extensive cheese tray and wine list it offers, and the cuisine centers around the tastes of the Mediterranean region (particularly France). Pastas, breads, fish and meats make up the perfectly-seasoned selections you'll find here. Theater attendees flock here for pre- and post- show eats. Also great for lunch, as the crowds are smaller. Three-course prix fixe: $85; tasting menu: $110. TRAIN: 1, 9 to 66th St-Lincoln Center   (© 10Best)

Hours:

Mon-Thu 5pm-11pm; Fri-Sat 5pm-11:45pm; Sun 5pm-9pm

Pricing:

Average Main Course Price: $36.00

Payment Methods:

Website: Visit the Picholine website »

Alcohol Served: Beer, Corkage Fee, Liquor, Wine

Ambiance: Elegant

Cuisine: European, Mediterranean

Dress: Business, Business Casual, Jacket Preferred

Features: Bar / Lounge, Bar Dining, Counter Seating, Disabled Accessible, Group Friendly, Non-Smoking, Parties / Private Rooms, Sommelier, Wine Cellar

Meals: Business Dinner, Dinner

Menu Type: Post-Theater, Pre-Theater, Prix Fixe, Tasting Menu

Parking: Garage / Street, Nearby

Reservations: Absolutely Required

Write a Review