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Category: Middle Eastern - New York Restaurants
Address: 773 10th Ave, between 52nd & 53rd St, New York, NY 10019
Once, folks wouldn't have dreamed of venturing into Hell's Kitchen for a night out. How times change! These days, the neighborhood is called Clinton, and it's a hip scene with a full roster of cool restaurants like Taboon (Arabic for "oven"). Ever friendly and always aromatic, this spot is known city-wide for its awesome, house-baked flatbread. Of...
Category: Middle Eastern - New York Restaurants
Address: 386 3rd Ave, between 27th & 28th St, New York, NY 10016
Offers a variety of Turkish dining delights, including calamari, lamb kebobs and grilled eggplant salad. Ambience is exotic and service is good. Appetizers are a must. Be prepared for the full and varied menu where each dish sounds as good as the one before. If you're looking for a good deal, try the all-you-can-eat Sunday brunch, which is a steal...
Category: Middle Eastern - New York Restaurants
Address: 212 E 34th St, between 2nd & 3rd Ave, New York, NY 10016
Hummus-hued walls, hardwood floors and colorfully upholstered banquettes characterize this intimate Murray Hill spot, an enterprise that began life as a Turkish-style pizza joint. The pizzas are still there (and as delish as ever), but the menu has expanded greatly from those early days. The usual suspects of hot and cold mezes highlight the array...
Category: Middle Eastern - New York Restaurants
Address: 211 E 4th St, New York, NY 10009
Once popular with hookah aficionados, Mamouk survived the citywide smoking ban and now holds sway as one of the Village's top Middle Eastern restaurants. The space combines traditional Arabic aesthetics with a cool, hip attitude that perfectly suits its East Village address. A word to the wise: If you just can't decide what to order (Don't scoff ...
Category: Middle Eastern - New York Restaurants
Address: 19 W 46th St, between 5th & 6th Ave, New York, NY 10036
For Turkish cuisine just a few strides from Time Square, this stylishly appointed dining room is hard to beat. Indeed, folks pack the long, narrow space nightly. The mezes include superb renditions of zucchini pancakes, whipped red caviar, eggplant salad and stuffed vine leaves; meanwhile, mains run from traditional Turkish gyro to grilled trout...
Category: Middle Eastern - New York Restaurants
Address: 70 W 71st St, between Columbus Ave and CPW, New York, NY 10023
Friendly and charming, this restaurant offers up traditional Turkish cuisine. Guests can enjoy dishes made up of eggplant, lamb, quail, chicken and a variety of cheeses. TRAIN: B, C to 72nd St
Category: Middle Eastern - New York Restaurants
Address: 1431 3rd Ave, at 81st St, New York, NY 10028
Regulars consider this meze joint in the East 80s one of the neighborhood's best deals, and rightly so. The hot and cold mezes are perfectly sharable for groups of all sizes, and each dish offered is its own unique brand of flavorful sensation. While hummus and tabbouleh comprise the more familiar choices, adventurous palates chomp at the bit to...
Category: Middle Eastern - New York Restaurants
Address: 465 W 51st St, between 9th & 10th Ave, New York, NY 10019
Small and simple, this Israeli eatery draws rave reviews from those who've been here. Tasty sandwiches and scrumptious kebabs please the palate while prices please the pocketbook. Try the great tasting falafel, hummus or salads. Top your meal off with a piece of rich baklava. TRAIN: C, E to 50th St
Category: Middle Eastern - New York Restaurants
Address: 265 E 10th St, at 1st St, New York, NY 10009
Located between First Avenue and Alphabet City, this fun little eatery packs a big punch. Diners return again and again to delve into the fresh, Mediterranean-style salads and interesting "pitzas" that is, pizzas made from pita bread. Satisfying and enjoyable. TRAIN: L to 1st Ave; 6 to Astor Pl
Category: Middle Eastern - New York Restaurants
Address: 7704 Third Ave, Bay Ridge, NY 11209
Across the bridge in Bay Ridge, Chef Rawia Bishara has consistently enjoyed rave reviews since she opened her Tanoreen back in 1999. Specializing in an amalgamation of Middle Eastern and Mediterranean cuisines, Bishara created her own, unique spice mix (called Tanoreen Spices) that she uses to flavor most of her dishes. And what flavor it all has,...
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