29. BLT Fish

UNION SQUARE.   Laurent Tourondel's culinary caper (the B stands for "Bistro") in the Flatiron District has really caught on with the cool crowd. Set on the third level of a restored townhouse this upscale seafooder features suede covered walls, walnut tables, bone china and (most notably) a retractable roof. Fresh fish and shellfish, presented at the table, include Chilean turbot, South Pacific swordfish and Tourondel's signature Cantonese red snapper. For more terrene palates, there is a seasonal meat or fowl dish. The more casual first-level (the Fish Shack) recalls a New England fish house and features ditties like fish & chips and clam chowder. TRAIN: 4, 5, 6, L, N, Q, R, W to Union Square-14th St   (© 10Best)

Hours:

BLT Fish  Mon-Thu 5:30pm-11pm; Fri-Sat 5:30pm-11:30pm BLT Fish Shack  Mon-Thu 11:45am-2:30pm, 5:30pm-11pm; Fri 11:45am-2:30pm, 5:30pm-11:30pm; Sat 5:30pm-11:30pm; Sun 5pm-10pm

Pricing:

Average Main Course Price: $35.00

Payment Methods:

Website: Visit the BLT Fish website »

Alcohol Served: Beer, Liquor, Wine

Ambiance: Elegant, People Watching, Quiet Conversation, Romantic

Cuisine: American, New American

Dining Style: Fine Dining

Dress: Business, Business Casual, Casual

Features: Bar / Lounge, Bar Dining, Disabled Accessible, Group Friendly, Non-Smoking, Parties / Private Rooms, Sommelier, Wine Cellar

Meals: Dinner, Lunch

Parking: Nearby

Reservations: Recommended / Suggested

Type: Fish and Chips, Seafood

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