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REGIONAL AIRPORT. This drive-in originally opened as an A&W root beer stand in 1948. Today, Ardy & Ed's still makes its own root beer, served in-house and available by the gallon to take home. Oshkoshers have been coming here for generations to nosh on fish, chicken and burger baskets served with fries or onion rings as well as steak sandwiches and hot dogs. For dessert, root beer floats are a local favorite, but sundaes and cones are available too. Casual attire.
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WEST SIDE. This eatery is a favorite with families, who appreciate the fun, Roaring '20s gangster theme and the special kids' menu. Brooklyn Grill has been pleasing diners for over 25 years with chicken sandwiches, burgers, large salads and the cleverly named "Swimming with the Fishes" sandwich. Tiramisu and New York-style cheesecake are not to be missed either. The restaurant's full bar specializes in ice cream drinks with or without booze and a martini menu of more than 30 creative combinations. Casual attire. Reservations accepted.
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NORTH OF DOWNTOWN. In Wisconsin, folks know how to make the most of temperate months. Restaurants like Fratello's ably fit into their plan, especially since you can tie off your boat right on the dining deck. Locals enjoy views of the Fox River as they feast on Friday night's prime rib and Saturday night's fried perch. The house specialty is white chicken chili, and most meals come with a choice of it or a salad. Fratello's has plenty of vegetarian options as well. Even avowed carnivores love nachos with avocado aioli and gourmet veggie pizzas. Weekend brunches feature steak and eggs, frittatas and pasta carbonara otherwise known as Italian bacon and eggs. In addition to alcoholic beers, the brewpub makes its own root beer and cream soda. Smart-casual attire. Reservations suggested.
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DOWNTOWN. Seafood is the specialty at this family-friendly restaurant. Fried lake perch is by far the most popular item, but fried shrimp, along with grilled salmon and haddock, are also big sellers. Each meal comes with bread, coffee and your choice of potato, soup, salad or cole slaw. Pasta dishes and steak sandwiches offer alternatives for non-fish eaters. The restaurant is non-smoking, and a special children's menu is available. Casual dress. Reservations accepted.
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| Reservations: |
Available |
| Dress: |
CC: Casual
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| Outdoor Dining: |
None |
REGIONAL AIRPORT. Just in case the pi๑atas don't tip you off, Mario's is all about Mexican food. Open daily, it's the ideal place to go for traditional favorites and a few house specialties. A favorite, the spicy burrito verde, is a soft tortilla packed with your choice of meat, cheese, cilantro, fried potatoes and green salsa, and then fried and served with sour cream. On the side, try a Mexican beer or one of 30 margaritas. Casual attire. Reservations accepted.
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NORTH OF DOWNTOWN. Mike's has been an Oshkosh institution for over 30 years, and locals come regularly for breakfast dishes, broasted chicken and homemade vanilla custard. Breakfast, served until 11am each day, includes homemade hash and eggs, pecan pancakes or egg sandwiches. Mike's famous broasted chicken is available any day, but on Wednesday night, diners are given a special discount. It's also worth a trip to Mike's just to sample their delicious homemade custard in a cone, shake or sundae. Casual attire.
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Red's Pizza
1123 Oregon St, Oshkosh, WI 54902 · 920-231-3290
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| Reservations: |
Not Accepted |
| Dress: |
CC: Casual
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| Outdoor Dining: |
None |
WEST SIDE. When you're craving a slice or two and the big chains just don't cut it, this place fits the bill admirably. Oshkoshers love the high-energy pizza joint for its casual ambience and tasty pies. There's nothing fancy here just good, traditional thin-crust pizzas served with toppings like pepperoni, mushrooms or even the much maligned anchovy. Delivery is available, and Red's caters events as well. Casual attire.
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Vintage
3105 S Washburn St, Hawthorn Suites Hotel, Oshkosh, WI 54904 · 920-303-1133
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OUTSIDE DOWNTOWN. Set in a hotel outside of the city center, this restaurant offers food and ambiance that rival downtown's best establishments. Appetizers include crab cakes, blue cheese and mushroom crepes, and a "Wisconsin salad" of baby greens, sliced duck, walnuts and dried cranberries. High-quality Wisconsin beef takes center stage try a tenderloin stuffed with sun-dried tomatoes in a mushroom reduction, or sample a perfectly seared New York strip. Duck, veal Marsala and grouper in cilantro-lime butter are other good bets, and vegetarians can select from the meatless pasta selections. Well-informed servers can help you choose a proper vintage from the extensive wine list. Smart-casual attire. Reservations suggested.
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NORTH OF DOWNTOWN. Faro Vitale, a native Sicilian chef, opened this restaurant in 1980, and it's thrived ever since. The food is authentic Southern Italian, which means favorites like seafood marinara, chicken cacciatore, and pasta with white clam sauce. Chicken pomodoro and shrimp scampi are applauded as well, and pasta primavera appeals to lighter appetites. In addition, gourmet, thin-crust pizzas are made to order. For dessert, indulge in tiramisu in the restaurant and take home some cannoli! Take-out available. Smart-casual attire. Reservations suggested.
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DOWNTOWN. A location in a renovated 19th-century building tells you that Water City Grill is not a "cookie cutter" restaurant. This fact is even more evident when you peruse the menu. Traditional appetizers get a twist, like egg rolls stuffed with Wisconsin cheddar and mashed potatoes or garlic-and-red pepper hummus served with grilled naan. Hearty dinner salads include the Napa cabbage and teriyaki beef salad or the vegetarian taco salad (one of several vegan choices). Entrees include meatloaf loaded with portobello mushrooms and served with maple-glazed carrots and garlic mashed potatoes. Also delicious is a divine brie and pear sandwich served with baby spinach and red onion marmalade on toasted rye. Smart-casual attire. Reservations suggested.
Looking for a restaurant? We've explored the options, checked with critics, and pounded the pavement to offer only the best. Recommendations come complete with contact information and a brief description highlighting the important features of the restaurant. Fit our choices to your mood, or let us guide your tastes. You'll likely find a few places that not even locals know about.
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