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Paris RestaurantsFine French Nouvelle
Category: Fine French Nouvelle - Paris Restaurants
Address: 52, rue de Longchamp, Paris 75016
Now that he has more spacious digs in the 16e, chef Hiroyuki Hiramatsu can deliver his carefully crafted cuisine to even more enamored fans. Intriguing menu combinations and a dedication to detail result in dishes that enliven the palate beautifully. Steamed sea bass is a classic, as is venison accompanied by chestnut gnocchi and honey-glazed...
Category: Fine French Nouvelle - Paris Restaurants
Address: 5-7, rue de Montalembert, Hôtel Pont-Royal, Paris 75007
The brainchild of one of Europe's most well-received chefs, this hotel establishment seeks to unite casual dining and top-quality dishes. The black-and-red restaurant, mixing Spanish and Japanese atmospheres with ham hanging from the ceiling and bamboo plants all around, invites patrons to sit at a bar before an open kitchen, where they can watch...
Category: Fine French Nouvelle - Paris Restaurants
Address: 112, rue du Faubourg-Saint-Honoré, Paris 75008
This beautifully refined hotel tempts guests with French cuisine as elegant as the surroundings. From April to October guests dine in the open air beside manicured gardens. From November to March, the winter restaurant cozies things up with paneled walls, gilt accents, and hand-painted panels. Receipient of two Michelin stars, the restaurant is a...
Category: Fine French Nouvelle - Paris Restaurants
Address: 31, av George V, Four Seasons Hotel George V, Paris 75008
A visual and culinary feast, this impeccable restaurant is alive with scent and spectacle. Fresh flowers, professional service, inviting ambience and a three-star Michelin rating assure guests that they're in for nothing less than the best. Seasonal menus include roasted pigeon, milk-fed lamb, veal sweetbreads, duck, roasted turbot and line-caught...
Category: Fine French Nouvelle - Paris Restaurants
Address: 6, rue Balzac, Hôtel Balzac, Paris 75008
One of the most sought-after tables of the capital, this delightful, haute-cuisine restaurant promises culinary masterpieces fashioned by renowned chef Pierre Gagnaire, who is a fixture in the world of modern French cuisine and a prominent figure in the realm of molecular gastronomy (tweaking the scientific properties of food to fashion a...
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