Guy Savoy

17ème ARRONDISSEMENT. Located near the Etoile, this celebrated restaurant serves contemporary haute cuisine in a space dressed with accents of stone, glass, leather and multi-hued woods. Oysters in aspic, sea bass with spices, and grilled pigeon are just a few of the favorites, and 800 fine wines admirably highlight the menu. After a wonderful dinner, indulge in an out-of-this-world dessert, fashioned of chocolate, fruit or some other delicacy. Your palate will thank you for the pleasure. Menu "dégustation" € 230 – 285 (without wine). METRO: Charles de Gaulle-Etoile or Ternes (line 2)