4. Blue Point Grill

This was my first experience at Blue Point Grill, and I cannot wait to return. Everything was first-rate, including the side dishes. I could have made a meal just on the creamed spinach alone. Also it seems these days not many chefs know how to make a true caesar salad anymore; generally what I find when I've ordered ceasar out in recent years is a creamy garlic - and true ceasar is NOT creamy. The Blue Point's chef knows this and gave me the best ceasar I've had in years, including my own which generally gets a good reception. The portions were generous, everything was cooked to perfection, and served in a timely manner. My one critique would be that without carpeting or other fabric to soften the hard edges, it was a bit noisier than I'd prefer, but that won't keep me from returning as soon as I can. Dessert and cappuchino were also perfect - and it's rare that I can say of a restaurant meal that there is nothing I would change or improve, but I can say that about my experience at Blue Point. Bravo!!